Berries that can be harvested in the warm season, enjoy unprecedented popularity. They are consumed not only in fresh form, but also as a part of various blanks. These include jam, which is loved by everyone without exception. Despite the fact that there are quite a few variations of treats, housewives experiment and connect strawberries with other components. The fruit contains a lot of ascorbic acid, which is aimed at strengthening the immune system and improving blood quality. But let's not get ahead of ourselves, we offer to consider all the features in the next order.
Description and features
- Under strawberry refers to the vegetation of medicinal type, which is classified as perennial. Berries are often cultivated in garden plots, also harvested in the forest away from the roads and highways. Some people call this variety shallow strawberries, it's all about the similar taste and appearance.
- When flowering begins, you can watch the beautiful whitish inflorescences with the center, pigmented by a yellow tone. The berries themselves are colored red, they have black small seeds, which makes the strawberry resemblance even clearer. By taste, the fruits are sweetish, they smell strong and pleasant.
- As for the form of consumption, they eat the food fresh, as a part of various treats, and even dry it. Gathering is best done after full maturity, in order to extract the maximum value from the reception. Fruits are not high in calories, suitable for the diet of those who wish to say goodbye to unwanted pounds.
- To enjoy the berries, they must be collected at the end of the first month of summer. If you follow the description, such berries are ranked as medicinal. Foliage is also used as a raw material for the elimination of various pathologies. On its basis, decoctions and tinctures are prepared, and teas are made.
- True connoisseurs of this variety of berries get upset when the end of its fruiting comes. Interestingly, fruit can only be picked up for consumption in June. In this case, everything about everything is given about the order of the crescent, then the strawberries no longer produce fruit, you have to wait for the next season.
- It should be remembered that valuable specimens endowed exclusively with those specimens that ripened. They also have amazing taste properties and aroma. To avoid picking up berries in the gathering process, it is better to go after them in the morning or towards evening, when the sun is no longer at the peak of its activity.
- Experts say that in order to maintain their own health, it is necessary to eat this berry every day while it is still ripening. Then you can subject the product to freezing, so you can eat fruits year-round. In a short time, immunity becomes stronger, a person is less sick.
Impact on the body
- The fruits under discussion have a great effect on the heart muscle, as well as the entire cardiovascular system in particular. They should be eaten to eliminate cholesterol deposits in the blood channels. It is advisable to rest on the berries to the categories of elderly people.
- In the composition there is a mass of substances aimed at strengthening the human immune system. Some even claim that with the help of such berries they managed to defeat oncological diseases. But do not consider strawberries a panacea.
- Let's not forget about the impact on the internal organs that are included in the digestive system. The fruits of this variety are weak, which in the best way affects the functioning of the intestine.
- The diuretic qualities of the berries discussed lead people to consume them in order to remove excess fluid from the tissues. This property allows for a few days to eliminate the swelling of limbs, to clean the kidneys and bladder.
- On fresh fruits and foliage prepare all sorts of tinctures aimed at eliminating the pain of the joints and muscle tissue. Rubbing is carried out until the unpleasant symptoms pass.
- Foliage products are very effective at rinsing. They eliminate bleeding gums, make tooth enamel stronger and whiten it, and also act as an anti-inflammatory agent.
- It is allowed to eat fruits for prophylactic purposes when it is necessary to strengthen the immune system. Vegetation has found application in the cosmetology world. In a short time will get rid of wrinkles.
- Take 0.7 kg. strawberries and 0.3 kg. blueberries. In this recipe is not recommended to wash the raw material. The main thing that it was not dirt. Carefully sort out the berries and get rid of all the excess. Send the product to the pan and add a pound of sugar.
- Warm the contents of the container on a lazy fire. Wait for the selection of juice. Stir the composition. Set the power of the plate in the middle and boil the mass in this mode for about 5 minutes. Turn off the burner and pour the treat on sterile jars. Roll up and put away.
- Take 1 kg. bilberries and half the strawberries. Carefully sort out the product and remove excess debris. Pour the fruit into a refractory container and drain 0.4 liters. water. Pour 2 kg here. sugar sand. Place the container on the stove and wait for the mass to boil.
- Continue to simmer the composition until complete dissolution of the crystals. Do not forget while constantly stir delicacy. After the start of boiling, boil the mass on lazy fire for a quarter of an hour. Stir everything with a wooden spoon.
- In parallel, sterilize the glass container. Do the same with the caps. Pour the jam over the banks and roll up. Turn it upside down and wrap in a warm cloth. Wait for cooling. Then move the blanks to a cool place.
In the multicooker
- Process according to the classical technology 0.5 kg. strawberries, rinse and move to the slow cooker. Pour a pound of sugar here. Pour in 100 ml. water. The liquid should slightly cover the contents of the multichashi. Top up with water if necessary.
- Set the extinguishing mode and detect for half an hour. As soon as the timer rings, distribute the hot delicacy in a sterile container and seal it using the classical technology. Keep out of the reach of sunlight.
- Rinse and clean 1 kg. berries Mix with 2 kg. sugar sand. Put the mass in a saucepan and set on fire. Warm the crystals to completely dissolve.
- Distribute the finished treat to the banks. Store in the refrigerator after cooling. The advantage of this delicacy is that it perfectly eliminates cold symptoms.
With citric acid
- According to the standard scheme, prepare 1 kg. raw materials. Take 1.5 kg. Sahara. Put the food in the pan, alternating layers. Leave the blank in this condition for several hours. Then move the tank to the plate.
- Start cooking the mass on a lazy fire. Wait until the first bubbles appear. From the moment of boiling zasekite third of the hour. Pour 1 c. citric acid. Knead everything and pour it into sterile containers. Roll up and after cooling, store for storage in the appropriate place.
- Act on your usual pattern. Prepare 1 kg. fruits properly. Send in a pan alternating layers with 1.5 kg. Sahara. Leave the harvesting for the berries to make juice. This procedure will have to allocate about 6 hours.
- Place the container on the stove and wait for boiling. Remove from heat. The mass should cool down completely. Repeat all actions 4 more times. At the end of the cooking, add a pinch of citric acid, stir. Pour the treat over the cans and roll it up.
The negative effects of berries on the body
- Fruits are strong allergens, so do not include them in the menu with a tendency to develop an allergic reaction.
- Take extra care when handling baby and lactating.
- Do not include fruits in the diet in the presence of gastritis or peptic ulcer disease. The active composition irritates the mucous membranes.
Delicacy on the basis of the fruit in question turns out to be very tasty and fragrant. With proper preparation, it has a mass of healing properties. Therefore, in the absence of contraindications such a composition will help to cope with colds and viral diseases.